food, farming, friends and family: a meditation on chosen simplicity and (in)voluntary complications – life.

Hope

Last night hope meant realizing that, while the slugs have eaten more of our cabbage than we have and while I can’t quite figure out if our tomato plants want to live or die, the dinner I prepared was made almost entirely with ingredients from our garden.  

New Potato Salad with Parsley and Garlic Scapes, 
Massaged Kale Salad, Green Salad with Nasturtium Flowers,
 Raspberries and Strawberries. 
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